Apple and Currant flapjacks: These were lovely cold, but so much like apple crumble that they taste great warmed up with ice cream too!!
White Chocolate Cookies and Milk Chocolate Cookies.
This is actually a recipe I adapted from the Hummingbird Bakery book, The Original was white chocolate and cranberries. I did make a variation of this with currants as I'm not a huge fan of cranberries; and they were a lovely mixture of gooey chocolate, chewy currants and warm spices. However tonight I have made cookies for the team at work tomorrow and I know lots of people wont like cinnamon, or currants etc so Iv kept it simple and stuck to a batch of white choc cookies, and a batch of milk choc!
Balls of cookie dough! |
Fresh from the oven |
I hope the folks at work enjoy these tomorrow! Happy baking people!! xxx
You've made me feel so hungry reading this and the only biscuits I've got in the house are rich teas. Not as appetising as your lovely creations! Going to have to get baking myself. Those flapjacks look particularly yummy. Fiona
ReplyDeleteWow! Those cookies look really professional. I love baking - I have a pavlova in the oven as we speak!
ReplyDeleteEmma